Fruit & Vegetable Processing Schedule

Fruit & Vegetable Schedule

March 2019

Sun Mon Tue Wed Thu Fri Sat
24
25
26
27
28
1
2
 
 
 
 
 
 
 
3
4
5
6
7
8
9
 
2019/03/04 -
8:30am to 4:30pm
 
2019/03/05 -
8:30am to 4:30pm
 
 
 
 
 
10
11
12
13
14
15
16
 
 
 
 
 
 
 
17
18
19
20
21
22
23
 
 
 
 
 
 
 
24
25
26
27
28
29
30
 
2019/03/25 -
7:00am to 2:00pm
 
 
 
 
 
 
31
1
2
3
4
5
6
 
 
 
 
 
 
 

Fruit & Vegetable Processing News

Our Fruit and Vegetable Processing Room is Available!

In the Fruit and Vegetable Processing Room, clients wishing to do cold pressing, dehydrating, washing and sanitizing, slicing, dicing, peeling, shredding, or centrifuge drying, will find all of the equipment (and help) that they need.

  • Full-day rate = $240.00 (plus any labour & HST)
  • Half-day rate = $150.00 (plus any labour & HST)

If you wish to book the OAFVC Fruit and Vegetable Processing Room for your product(s), register through the website and login to book through this schedule.

For all other inquiries about the Fruit and Vegetable Processing Room, please email us and we will be happy to answer your questions! 

See Our Clients Products Launch